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<generator>Blogsmith http://www.blogsmith.com/</generator><item><title>Hot Mexican Cocoa with Stone-Ground Chocolate</title><link>http://www.slashfood.com/2009/11/20/hot-mexican-cocoa-with-stone-ground-chocolate/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/20/hot-mexican-cocoa-with-stone-ground-chocolate/</guid><comments>http://www.slashfood.com/2009/11/20/hot-mexican-cocoa-with-stone-ground-chocolate/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/chocolate/" rel="tag">Chocolate</a>, <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/how-to/" rel="tag">How To</a>, <a href="http://www.slashfood.com/category/mexico/" rel="tag">Mexico</a>, <a href="http://www.slashfood.com/category/the-skinny-chef/" rel="tag">The Skinny Chef</a></p><div class="classy">
<div class="captioncenter"><img hspace="4" border="0" vspace="4" alt="mexican hot chocolate" src="http://www.blogcdn.com/www.slashfood.com/media/2009/11/112009-tazochoc.jpg" />
<p>Photo: Jennifer Iserloh</p>
</div>
</div>
What makes chocolate so addictive?<br />
<br />
Chocolate contains a variety of substances, which definitely have an effect on the mind or body chemistry. These include compounds like theobromine, the primary alkaloid in cocoa and chocolate also stimulates the heart and has many therapeutic uses.<br />
<br />
People associate the "chocolate high" with the theobromine content, which oddly enough has a stronger biochemical effect for horses and is normally banned in horse racing since it's considered to give them a competitive edge.<br />
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Tryptophane, an essential amino acid and precursor to serotonin, that most people associate with turkey, can also be found in chocolate. Tryptophane can help to calm and relax the body, but I like chocolate simply for the fact that it's an easy way to spoil yourself! Get my recipe for Mexican hot chocolate after the jump.<p><a href="http://www.slashfood.com/2009/11/20/hot-mexican-cocoa-with-stone-ground-chocolate/" rel="bookmark">Continue reading <em>Hot Mexican Cocoa with Stone-Ground Chocolate</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/20/hot-mexican-cocoa-with-stone-ground-chocolate/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19248045/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/20/hot-mexican-cocoa-with-stone-ground-chocolate/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>hot chocolate</category><category>HotChocolate</category><category>jennifer iserloh</category><category>JenniferIserloh</category><category>mexican hot chocolate</category><category>MexicanHotChocolate</category><category>skinny chef</category><category>SkinnyChef</category><dc:creator>Jennifer Iserloh</dc:creator><dc:date>2009-11-20T13:00:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Cranberry Relish</title><link>http://www.slashfood.com/2009/11/20/thanksgiving-recipes-cranberry-relish/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/20/thanksgiving-recipes-cranberry-relish/</guid><comments>http://www.slashfood.com/2009/11/20/thanksgiving-recipes-cranberry-relish/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/fruit/" rel="tag">Fruit</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p>Crystallized ginger and mandarin orange spiffy up traditional <a target="_blank" href="http://www.slashfood.com/tag/cranberries">cranberry</a> relish.<br /><br /><em>Get this cranberry recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/20/thanksgiving-recipes-cranberry-relish/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Cranberry Relish</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/20/thanksgiving-recipes-cranberry-relish/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19247868/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/20/thanksgiving-recipes-cranberry-relish/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>cranberry relish</category><category>thanksgiving food</category><category>thanksgiving recipes</category><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-20T10:45:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Triple Chocolate Pecan Loaves</title><link>http://www.slashfood.com/2009/11/19/thanksgiving-recipes-triple-chocolate-pecan-loaves/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/19/thanksgiving-recipes-triple-chocolate-pecan-loaves/</guid><comments>http://www.slashfood.com/2009/11/19/thanksgiving-recipes-triple-chocolate-pecan-loaves/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/dessert/" rel="tag">Dessert</a>, <a href="http://www.slashfood.com/category/nuts-seeds/" rel="tag">Nuts/seeds</a>, <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p>Skip the <a href="http://www.slashfood.com/tag/pecan+pie" target="_blank">pecan pie</a> and take a chocoholic route this Thanksgiving with this velvety-glazed creation.<br /><br /><em>Get this pecan dessert recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/19/thanksgiving-recipes-triple-chocolate-pecan-loaves/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Triple Chocolate Pecan Loaves</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/19/thanksgiving-recipes-triple-chocolate-pecan-loaves/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19246689/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/19/thanksgiving-recipes-triple-chocolate-pecan-loaves/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>chocolate pecan cake</category><category>pecan recipes</category><category>thanksgiving food</category><category>thanksgiving recipes</category><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-19T18:45:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Green Beans with Mozzarella and Mint</title><link>http://www.slashfood.com/2009/11/19/thanksgiving-recipes-green-beans-with-mozzarella-and-mint/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/19/thanksgiving-recipes-green-beans-with-mozzarella-and-mint/</guid><comments>http://www.slashfood.com/2009/11/19/thanksgiving-recipes-green-beans-with-mozzarella-and-mint/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/vegetables/" rel="tag">Vegetables</a>, <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p>Mint and mozzarella dress up the often-casseroled <a href="http://www.slashfood.com/tag/green+bean+casserole/" target="_blank">green beans</a> in a hurry.<br /><br /><span style="font-style: italic;">Get this green bean recipe along with many others after the jump.</span><p><a href="http://www.slashfood.com/2009/11/19/thanksgiving-recipes-green-beans-with-mozzarella-and-mint/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Green Beans with Mozzarella and Mint</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/19/thanksgiving-recipes-green-beans-with-mozzarella-and-mint/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19246858/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/19/thanksgiving-recipes-green-beans-with-mozzarella-and-mint/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>green bean casserole</category><category>green bean recipes</category><category>thanksgiving food</category><category>thanksgiving recipes</category><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-19T17:45:00+00:00</dc:date></item><item><title>LeNell It All - Playboy Bourbon Cooler</title><link>http://www.slashfood.com/2009/11/19/lenell-it-all-playboy-bourbon-cooler/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/19/lenell-it-all-playboy-bourbon-cooler/</guid><comments>http://www.slashfood.com/2009/11/19/lenell-it-all-playboy-bourbon-cooler/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/cocktails/" rel="tag">Cocktails</a>, <a href="http://www.slashfood.com/category/how-to/" rel="tag">How To</a></p><br />
<div class="classy">
<div class="photocaption"><img hspace="4" border="0" vspace="4" src="http://www.blogcdn.com/www.slashfood.com/media/2009/11/111909-playboy-cooler.jpg" alt="playboy bourbon cooler" />
<p>Photo: LeNell Smothers</p>
</div>
</div>
<em>Alabama-born <a href="http://www.slashfood.com/tag/Lenell+Smothers/" target="_blank">LeNell Smothers</a> defines herself first and foremost as a bartender, but she's been called many things -- most recently, the proprietress of <a href="http://www.lenells.com/" target="_blank">LeNell's</a> liquor store. She's owned her own whiskey label, called Red Hook Rye, and has been recognized by her home state as an honorary Colonel. Other interests include gin, sin and men.</em><br />
<br />
My first truck load of household goods has arrived at <a href="http://www.casacoctel.com" target="_blank">Casa C&oacute;ctel</a>, my new home in Baja, Mexico. As I am unpacking my vintage Playboy collection and eagerly awaiting the arrival of my bourbon collection, I am reminded of one of my favorite drinks of all time.<br />
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Several years ago for my birthday, Miss Flighty Alberta Straub combined both her <a href="http://www.slashfood.com/2009/11/09/lenell-it-all-jamaica/" target="_blank">jamaica</a> and her famous <a href="http://www.slashfood.com/2009/11/11/lenell-it-all-spa-mix/" target="_blank">"Spa Mix"</a> with other delicious ingredients in what she calls her <a href="http://www.onnetworks.com/videos/cocktails-on-the-fly/bourbon-cooler" target="_blank">Playboy Bourbon Cooler</a>.<br />
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When she first sent me the instructions to prepare this drink for my birthday party, I was so nervous about getting every detail perfect. I was a bit intimidated about finally meeting this famous bar personality who had made plans to come to my former shop LeNell's in Brooklyn to host not only my birthday, but the store's anniversary.<br />
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As we assembled all the ingredients in some of my beautiful antique punch bowls and got to know each other better, I realized there was no need for the fear of not getting it all "perfect." It's not always about having an exact recipe, but understanding flavor and pleasing guests. Important lesson, indeed.<p><a href="http://www.slashfood.com/2009/11/19/lenell-it-all-playboy-bourbon-cooler/" rel="bookmark">Continue reading <em>LeNell It All - Playboy Bourbon Cooler</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/19/lenell-it-all-playboy-bourbon-cooler/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19246491/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/19/lenell-it-all-playboy-bourbon-cooler/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>Lenell It All</category><category>lenell smothers</category><category>LenellItAll</category><category>LenellSmothers</category><category>playboy</category><category>playboy bourbon cooler</category><category>PlayboyBourbonCooler</category><dc:creator>LeNell Smothers</dc:creator><dc:date>2009-11-19T17:00:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Chestnut Stuffing</title><link>http://www.slashfood.com/2009/11/19/thanksgiving-recipes-chestnut-stuffing/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/19/thanksgiving-recipes-chestnut-stuffing/</guid><comments>http://www.slashfood.com/2009/11/19/thanksgiving-recipes-chestnut-stuffing/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/nuts-seeds/" rel="tag">Nuts/seeds</a>, <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p>Chestnuts add richness and a level of meatiness to the conventional Thanksgiving <a target="_blank" href="http://www.slashfood.com/tag/stuffing/">stuffing</a>.<br /><br /><em>Get this stuffing recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/19/thanksgiving-recipes-chestnut-stuffing/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Chestnut Stuffing</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/19/thanksgiving-recipes-chestnut-stuffing/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19246613/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/19/thanksgiving-recipes-chestnut-stuffing/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>chestnut stuffing</category><category>stuffing recipes</category><category>thanksgiving food</category><category>thanksgiving recipes</category><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-19T15:45:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Hot Turkey Sandwich</title><link>http://www.slashfood.com/2009/11/19/thanksgiving-recipes-hot-turkey-sandwich/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/19/thanksgiving-recipes-hot-turkey-sandwich/</guid><comments>http://www.slashfood.com/2009/11/19/thanksgiving-recipes-hot-turkey-sandwich/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a>, <a href="http://www.slashfood.com/category/tinfoil-swan/" rel="tag">Tinfoil Swan</a></p>Need a way to spruce up those <a target="_blank" href="http://www.slashfood.com/tag/turkey">turkey</a> leftovers? Top the traditional day-after open-faced turkey sandwich with a decadent mushroom and white wine gravy.<br /><br /><em>Get this turkey recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/19/thanksgiving-recipes-hot-turkey-sandwich/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Hot Turkey Sandwich</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/19/thanksgiving-recipes-hot-turkey-sandwich/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19246560/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/19/thanksgiving-recipes-hot-turkey-sandwich/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>thanksgiving menu</category><category>thanksgiving recipes</category><category>turkey recipes</category><category>turkey sandwich</category><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-19T13:45:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Warm Green Bean Salad with Toasted Walnuts</title><link>http://www.slashfood.com/2009/11/18/thanksgiving-recipes-warm-green-bean-salad-with-toasted-walnut/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/18/thanksgiving-recipes-warm-green-bean-salad-with-toasted-walnut/</guid><comments>http://www.slashfood.com/2009/11/18/thanksgiving-recipes-warm-green-bean-salad-with-toasted-walnut/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/vegetables/" rel="tag">Vegetables</a>, <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p>Lose a starchy Thanksgiving side dish and replace it with a colorful, walnut-hinted green bean salad.<em><br /><br />Get this green bean recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/18/thanksgiving-recipes-warm-green-bean-salad-with-toasted-walnut/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Warm Green Bean Salad with Toasted Walnuts</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/18/thanksgiving-recipes-warm-green-bean-salad-with-toasted-walnut/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19245259/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/18/thanksgiving-recipes-warm-green-bean-salad-with-toasted-walnut/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>green bean recipes</category><category>thanksgiving recipes</category><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-18T18:45:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Spanish Ham and Melon with Spiced Vinaigrette</title><link>http://www.slashfood.com/2009/11/18/thanksgiving-recipes-spanish-ham-and-melon-with-spiced-vinaigr/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/18/thanksgiving-recipes-spanish-ham-and-melon-with-spiced-vinaigr/</guid><comments>http://www.slashfood.com/2009/11/18/thanksgiving-recipes-spanish-ham-and-melon-with-spiced-vinaigr/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/hors-doeuvres/" rel="tag">Hors D'oeuvres</a>, <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/pork/" rel="tag">Pork</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p>The <a target="_blank" href="http://www.slashfood.com/tag/ham+recipes">ham</a> isn't always the centerpiece of a holiday meal. The classic Spanish ham-and-melon pairing is the perfect appetizer to entertain your guest's taste buds.<br /><br /><em>Get this ham recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/18/thanksgiving-recipes-spanish-ham-and-melon-with-spiced-vinaigr/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Spanish Ham and Melon with Spiced Vinaigrette</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/18/thanksgiving-recipes-spanish-ham-and-melon-with-spiced-vinaigr/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19245198/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/18/thanksgiving-recipes-spanish-ham-and-melon-with-spiced-vinaigr/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-18T17:45:00+00:00</dc:date></item><item><title>Martha Stewart and Meredith Vieira in Apple Pie Bake-off</title><link>http://www.slashfood.com/2009/11/18/martha-stewart-and-meredith-vieira-in-apple-pie-bake-off/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/18/martha-stewart-and-meredith-vieira-in-apple-pie-bake-off/</guid><comments>http://www.slashfood.com/2009/11/18/martha-stewart-and-meredith-vieira-in-apple-pie-bake-off/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/television-film/" rel="tag">Television/Film</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p><iframe height="339" frameborder="0" width="425" scrolling="no" src="http://www.msnbc.msn.com/id/22425001/vp/34013138#34013138"></iframe><br />
<br />
Talk about a Thanksgiving throwdown.<br />
<br />
While there was no Bobby Flay, the NBC's Meredith Vieira challenged celebrity domestic goddess Martha Stewart and her "Mile High Apple Pie" to an apple pie bake-off Wednesday morning on <a href="http://today.msnbc.msn.com">"The Today Show." </a><br />
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There were the obvious differences: Martha Stewart made her own pie crust while Meredith opted for a Flako pre-made version. Martha included lemon in her mile-high pie while Meredith did not. Meredith uses apple pie spice, Martha utilizes cinnamon. <br />
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One thing is similarly evident though between the rolling of the eyes and playful taunts, these two ladies were in it to win it.<br />
<br />
<em>Find out who won the Martha vs. Meredith apple pie bake-off and get the recipes after the jump.</em><p><a href="http://www.slashfood.com/2009/11/18/martha-stewart-and-meredith-vieira-in-apple-pie-bake-off/" rel="bookmark">Continue reading <em>Martha Stewart and Meredith Vieira in Apple Pie Bake-off</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/18/martha-stewart-and-meredith-vieira-in-apple-pie-bake-off/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19245080/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/18/martha-stewart-and-meredith-vieira-in-apple-pie-bake-off/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>apple pie</category><category>apple pie recipes</category><category>martha stewart</category><category>meredith vieira</category><category>meredith vieira and martha stewart</category><category>today show</category><dc:creator>Sarah LeTrent</dc:creator><dc:date>2009-11-18T17:30:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Turkey &amp; Stuffing for Two</title><link>http://www.slashfood.com/2009/11/18/thanksgiving-recipes-turkey-and-stuffing-for-two/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/18/thanksgiving-recipes-turkey-and-stuffing-for-two/</guid><comments>http://www.slashfood.com/2009/11/18/thanksgiving-recipes-turkey-and-stuffing-for-two/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/poultry/" rel="tag">Poultry</a>, <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p><a href="http://www.slashfood.com/tag/thanksgiving" target="_blank">Thanksgiving</a> dinner can be festive even if there are only two of you. Plus, it's a great way to avoid the inevitable and often-dreaded leftovers.<br /><br /><em>Get this turkey and stuffing recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/18/thanksgiving-recipes-turkey-and-stuffing-for-two/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Turkey &amp; Stuffing for Two</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/18/thanksgiving-recipes-turkey-and-stuffing-for-two/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19245171/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/18/thanksgiving-recipes-turkey-and-stuffing-for-two/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>stuffing recipes</category><category>thanksgiving for two</category><category>thanksgiving recipes</category><category>turkey recipes</category><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-18T16:45:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Layered Pumpkin Cheesecake</title><link>http://www.slashfood.com/2009/11/18/thanksgiving-recipes-layered-pumpkin-cheesecake/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/18/thanksgiving-recipes-layered-pumpkin-cheesecake/</guid><comments>http://www.slashfood.com/2009/11/18/thanksgiving-recipes-layered-pumpkin-cheesecake/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p>This cheesecake with its ginger-lemon cookie crust celebrates one of fall's most delicious flavors: <a href="http://www.slashfood.com/tag/pumpkin/" target="_blank">pumpkin</a>. <br /><br /><em>Get this pumpkin cheesecake recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/18/thanksgiving-recipes-layered-pumpkin-cheesecake/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Layered Pumpkin Cheesecake</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/18/thanksgiving-recipes-layered-pumpkin-cheesecake/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19244996/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/18/thanksgiving-recipes-layered-pumpkin-cheesecake/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>thanksgiving recipes</category><category>ThanksgivingRecipes</category><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-18T14:45:00+00:00</dc:date></item><item><title>Happy National Vichyssoise Day!</title><link>http://www.slashfood.com/2009/11/18/national-vichyssoise-day/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/18/national-vichyssoise-day/</guid><comments>http://www.slashfood.com/2009/11/18/national-vichyssoise-day/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/food-oddities/" rel="tag">Food Oddities</a>, <a href="http://www.slashfood.com/category/did-you-know/" rel="tag">Did you know?</a>, <a href="http://www.slashfood.com/category/holidays/" rel="tag">Holidays</a>, <a href="http://www.slashfood.com/category/soups-salads/" rel="tag">Soups/Salads</a>, <a href="http://www.slashfood.com/category/food-news/" rel="tag">Food News</a></p><div class="classy">
<div class="captioncenter"><img vspace="4" hspace="4" border="0" alt="Chervil Vichyssoise" src="http://www.blogcdn.com/www.slashfood.com/media/2009/11/picture-1-1258525134.jpg" />
<p>Chervil vichyssoise. Photo: <a href="http://www.flickr.com/photos/23804856@N04/3636567410/" target="_blank">Gato-Azul, Flickr</a>.</p>
</div>
</div>
Happy National Vichyssoise Day!<br />
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We'll take cue from a master, and agree with Julia Child that the traditional leek-and-potato vichyssoise "is the mother of the family in all her simplicity." The vegetables combine to a delicate smooth soup, and, wrote Child, "a bit of cream at the end is a nourishing touch, but by no means necessary." But dear Julia, since when were you one to go easy on the fat? <br />
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Created by the chef of New York's Ritz, Louis Diat, the soup made an appearance shortly after the restaurant opened in December 1910. Debatably a Franco-American hybrid, the soup was inspired by the cooking of Diat's mother: "One of my earliest food memories is of my mother's good leek and potato soup," he wrote. Although similar French potage recipes predate the chilled Vichyssoise as we know it, the temperature is what differentiates the refreshing dish.<br />
<br />
<em>And what better way to celebrate National Vichyssoise Day than with Louis Diat's original recipe from 1941's "Cooking a la Ritz"? Check it out, after the jump.</em><p><a href="http://www.slashfood.com/2009/11/18/national-vichyssoise-day/" rel="bookmark">Continue reading <em>Happy National Vichyssoise Day!</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/18/national-vichyssoise-day/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19243979/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/18/national-vichyssoise-day/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>louis diat</category><category>LouisDiat</category><category>national vichyssoise day</category><category>NationalVichyssoiseDay</category><category>vichyssoise</category><category>vichyssoise recipe</category><category>VichyssoiseRecipe</category><dc:creator>Alexa Weibel</dc:creator><dc:date>2009-11-18T13:15:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Cranberry Sauce</title><link>http://www.slashfood.com/2009/11/17/thanksgiving-recipes-cranberry-sauce/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/17/thanksgiving-recipes-cranberry-sauce/</guid><comments>http://www.slashfood.com/2009/11/17/thanksgiving-recipes-cranberry-sauce/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/fruit/" rel="tag">Fruit</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p><a target="_blank" href="http://www.slashfood.com/tag/cranberries">Cranberry</a> sauce is the yin to the Thanksgiving turkey's yang with its perfect flavor balance of sweet and tart. <br /><br /><em>Get this cranberry sauce recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-cranberry-sauce/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Cranberry Sauce</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-cranberry-sauce/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19242972/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-cranberry-sauce/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>cranberries</category><category>cranberry sauce</category><category>curtis stone</category><category>thanksgiving menu</category><category>thanksgiving recipes</category><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-17T17:45:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Pecan Tartlets</title><link>http://www.slashfood.com/2009/11/17/thanksgiving-recipes-pecan-tartlets/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/17/thanksgiving-recipes-pecan-tartlets/</guid><comments>http://www.slashfood.com/2009/11/17/thanksgiving-recipes-pecan-tartlets/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/nuts-seeds/" rel="tag">Nuts/seeds</a>, <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p>Honey, I shrunk the <a href="http://www.slashfood.com/tag/pecan+pie" target="_blank">pecan pie</a>! These bite-sized pecan tartlets satisfy any sweet tooth -- no silverware required. <br /><br /><em>Get this pecan pie recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-pecan-tartlets/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Pecan Tartlets</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-pecan-tartlets/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19243012/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-pecan-tartlets/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-17T15:45:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Pear, Prosciutto &amp; Hazelnut Stuffing</title><link>http://www.slashfood.com/2009/11/17/thanksgiving-recipes-pear-prosciutto-and-hazelnut-stuffing/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/17/thanksgiving-recipes-pear-prosciutto-and-hazelnut-stuffing/</guid><comments>http://www.slashfood.com/2009/11/17/thanksgiving-recipes-pear-prosciutto-and-hazelnut-stuffing/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p>The <a target="_blank" href="http://www.slashfood.com/tag/stuffing/">stuffing</a> on your holiday table is endlessly adaptable -- as seen in this hearty, bold-flavored version. <br /><br /><em>Get this stuffing recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-pear-prosciutto-and-hazelnut-stuffing/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Pear, Prosciutto &amp; Hazelnut Stuffing</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-pear-prosciutto-and-hazelnut-stuffing/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19243042/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-pear-prosciutto-and-hazelnut-stuffing/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>dressing</category><category>dressing recipes</category><category>stuffing</category><category>stuffing recipes</category><category>thanksgiving recipes</category><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-17T13:45:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Marbled Pumpkin Cheesecake</title><link>http://www.slashfood.com/2009/11/17/thanksgiving-recipes-marbled-pumpkin-cheesecake/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/17/thanksgiving-recipes-marbled-pumpkin-cheesecake/</guid><comments>http://www.slashfood.com/2009/11/17/thanksgiving-recipes-marbled-pumpkin-cheesecake/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/vegetables/" rel="tag">Vegetables</a>, <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p><a target="_blank" href="http://www.slashfood.com/tag/pumpkin/">Pumpkin</a> puree marbled into a spectacular autumn-spiced cheesecake is a storybook ending to the ultimate Thanksgiving feast.<br /><br /> <em>Get this pumpkin cheesecake recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-marbled-pumpkin-cheesecake/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Marbled Pumpkin Cheesecake</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-marbled-pumpkin-cheesecake/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19242901/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-marbled-pumpkin-cheesecake/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>pumpkin cheesecake</category><category>pumpkin cheesecake recipes</category><category>pumpkin recipes</category><category>thanksgiving menu</category><category>thanksgiving recipes</category><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-17T11:45:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Deluxe Pecan Pie</title><link>http://www.slashfood.com/2009/11/17/thanksgiving-recipes-deluxe-pecan-pie/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/17/thanksgiving-recipes-deluxe-pecan-pie/</guid><comments>http://www.slashfood.com/2009/11/17/thanksgiving-recipes-deluxe-pecan-pie/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/nuts-seeds/" rel="tag">Nuts/seeds</a>, <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p><a target="_blank" href="http://www.slashfood.com/tag/pecan+pie">Pecan pie</a> is, well, easy as pie to make with the help of six ingredients and an hour in the oven.<br /><br /><em>Get this pecan pie recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-deluxe-pecan-pie/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Deluxe Pecan Pie</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-deluxe-pecan-pie/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19241949/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/17/thanksgiving-recipes-deluxe-pecan-pie/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>pecan pie</category><category>thanksgiving food</category><category>thanksgiving recipes</category><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-17T08:45:00+00:00</dc:date></item><item><title>Thanksgiving Recipes - Sweet Potato Not Pie</title><link>http://www.slashfood.com/2009/11/16/thanksgiving-recipes-sweet-potato-not-pie/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/16/thanksgiving-recipes-sweet-potato-not-pie/</guid><comments>http://www.slashfood.com/2009/11/16/thanksgiving-recipes-sweet-potato-not-pie/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/vegetables/" rel="tag">Vegetables</a>, <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/thanksgiving/" rel="tag">Thanksgiving</a>, <a href="http://www.slashfood.com/category/fall/" rel="tag">Fall</a></p><a href="http://www.slashfood.com/tag/sweet+potato+recipes/" target="_blank">Sweet potatoes</a> aren't just for pie. Here, the popular fall vegetable is layered with onions, jalape&ntilde;os and goat cheese for a dish sure to spice up the regular Thanksgiving spread.<br /><br /><em>Get this sweet potato recipe along with many others after the jump.</em><p><a href="http://www.slashfood.com/2009/11/16/thanksgiving-recipes-sweet-potato-not-pie/" rel="bookmark">Continue reading <em>Thanksgiving Recipes - Sweet Potato Not Pie</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/16/thanksgiving-recipes-sweet-potato-not-pie/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19241386/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/16/thanksgiving-recipes-sweet-potato-not-pie/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>sweet potato not pie</category><category>sweet potato recipes</category><category>thanksgiving recipes</category><dc:creator>Slashfood Editor</dc:creator><dc:date>2009-11-16T14:45:00+00:00</dc:date></item><item><title>'The Little Saigon Cookbook' - Cookbook Spotlight</title><link>http://www.slashfood.com/2009/11/16/the-little-saigon-cookbook-cookbook-spotlight/</link><guid isPermaLink="true">http://www.slashfood.com/2009/11/16/the-little-saigon-cookbook-cookbook-spotlight/</guid><comments>http://www.slashfood.com/2009/11/16/the-little-saigon-cookbook-cookbook-spotlight/#comments</comments><description><![CDATA[<p>Filed under: <a href="http://www.slashfood.com/category/poultry/" rel="tag">Poultry</a>, <a href="http://www.slashfood.com/category/far-east/" rel="tag">Asia</a>, <a href="http://www.slashfood.com/category/recipes/" rel="tag">Recipes</a>, <a href="http://www.slashfood.com/category/north-america/" rel="tag">North America</a>, <a href="http://www.slashfood.com/category/cookbook-of-the-day/" rel="tag">Cookbook Spotlight</a></p><br />
<div class="classy">
<div class="photocaption"><img vspace="4" hspace="4" border="0" alt="The Little Saigon Cookbook book cover" src="http://www.blogcdn.com/www.slashfood.com/media/2009/11/saigon.jpg" />
<p>Photo: littlesaigoncookbook.com.</p>
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</div>
<strong>"The Little Saigon Cookbook: Vietnamese Cuisine and Culture in Southern California's Little Saigon"</strong><br />
By Ann Lee<br />
Photography by Julie Fay<br />
<em>Insiders' Guide -- 2006</em><br />
<a href="http://www.amazon.com/gp/product/0762738316?ie=UTF8&amp;tag=a0382e-20&amp;linkCode=as2&amp;camp=1789&amp;creative=9325&amp;creativeASIN=0762738316" target="_blank">Buy it on Amazon</a><br />
<br />
Though exotic cuisines may be daunting endeavors for many cooks due to foreign and sometimes costly ingredients, "The Little Saigon Cookbook" is a clear, straightforward cookbook that sheds light on the culture while making its cuisine approachable and delectable.<br />
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Interspersed with interesting stories about Vietnamese culture and traditions, the book is a well-thought out tribute to Vietnamese foodways -- with delicious recipes to boot, ranging from the obvious dishes to lesser-known exciting ones like the Shaking Beef Salad with Watercress and Tomatoes or Pork Braised in Caramel Sauce. <br />
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<em>See what we tested and find out whether the book's worth buying after the jump.</em><p><a href="http://www.slashfood.com/2009/11/16/the-little-saigon-cookbook-cookbook-spotlight/" rel="bookmark">Continue reading <em>'The Little Saigon Cookbook' - Cookbook Spotlight</em></a></p><h6 style="clear: both; padding: 8px 0 0 0; height: 2px; font-size: 1px; border: 0; margin: 0; padding: 0;"></h6><a href="http://www.slashfood.com/2009/11/16/the-little-saigon-cookbook-cookbook-spotlight/" rel="bookmark" title="Permanent link to this entry">Permalink</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/forward/19240348/" title="Send this entry to a friend via email">Email this</a>&nbsp;|&nbsp;<a href="http://www.slashfood.com/2009/11/16/the-little-saigon-cookbook-cookbook-spotlight/#comments" title="View reader comments on this entry">Comments</a><br />]]></description><category>chicken salad</category><category>ChickenSalad</category><category>cookbook</category><category>cookbook spotlight</category><category>CookbookSpotlight</category><category>recipe</category><category>the little saigon cookbook</category><category>TheLittleSaigonCookbook</category><category>vietnam</category><category>vietnamese chicken salad</category><category>vietnamese cooking</category><category>vietnamese food</category><category>VietnameseChickenSalad</category><category>VietnameseCooking</category><category>VietnameseFood</category><dc:creator>Alexa Weibel</dc:creator><dc:date>2009-11-16T14:00:00+00:00</dc:date></item></channel></rss>